Nobu Matsuhisa quotes
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“The fine art of preparing sushi is something that you watch and learn.”
-- Nobu Matsuhisa -
“I'm not perfect. I am not Iron Man.”
-- Nobu MatsuhisaSource : "How Nobu Got Help With the Wake-Up". Interview with Sarah Rosenberg, Tom Mccarthy, abcnews.go.com. March 5, 2010.
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“Businesses that run well are almost like marriages. Everything has to be up for discussion, or there will be real problems.”
-- Nobu Matsuhisa -
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“With sushi, it is all about balance. Sometimes they cut the fish too thick, sometimes too thin. Often the rice is overcooked or undercooked. Not enough rice vinegar or too much.”
-- Nobu Matsuhisa -
“I remember watching steak being cooked on TV and wanting to try it. As a special treat, my mother cooked it for me, and I thought this would be the time I would eat with a knife and fork. Alas, I ate it with chopsticks!”
-- Nobu Matsuhisa -
“A different spice is the most interesting thing to me.”
-- Nobu Matsuhisa -
“I like Mercedes because my wife has been in two big accidents and emerged without a scratch, thanks to the safety of these cars.”
-- Nobu Matsuhisa -
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Source : "The Perils Of Overfishing, Part 2". Interview with Terry Gross, www.npr.org. November 3, 2009.
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“You will be better advised to watch what we do instead of what we say.”
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