Robert Carrier quotes
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“I used to love the way everyone talked about food as if it were one of the most important things in life. And, of course, it is. Without it we would die. Each of us eats about one thousand meals each year. It is my belief that we should try and make as many of these meals as we can truly memorable.”
-- Robert Carrier -
“It was in France that I first learned about food. And that even the selection of a perfect pear, a ripe piece of Brie, the freshest butter, the highest quality cream were as important as how the dish you were going to be served was actually cooked.”
-- Robert Carrier
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Source : Letter to John Adams, 31 Mar. 1776 See Defoe 2
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“People who fight fire with fire usually end up with ashes.”
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“With fame I become more and more stupid, which of course is a very common phenomenon.”
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Source : "Cartographer of Word Galaxies". Interview with Susan Lerner, logger.believermag.com. September 24, 2013.
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Source : Abbi Glines (2013). “The Vincent Boys Extended and Uncut Collection: The Vincent Boys -- Extended and Uncut; The Vincent Brothers -- Extended and Uncut”, p.43, Simon and Schuster
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