Pierre Gagnaire quotes

“The cuisine, it is all about putting generosity before rigour and pleasure before lucidity.”
-- Pierre Gagnaire

#Generosity Quotes #Cuisine Quotes #Pleasure Quotes

“Alfred Nobel stipulated that no distinction of race or colour will determine who received of his generosity.”

Source : Abdus Salam, C. H. Lai, Azim Kidwai (1989). “Ideals and Realities: Selected Essays of Abdus Salam”, p.374, World Scientific

“The demon of intemperance ever seems to have delighted in sucking the blood of genius and of generosity. What one of us but can call to mind some relative more promising in youth than all his fellows, who has fallen a sacrifice to his rapacity?”

“Letter-writing on the part of a busy man or woman is the quintessence of generosity.”

“Generosity helps us make a concerted effort to keep the needs of others in the forefront of our thinking. Not for guilt's sake, but for the sake of being good stewards of the resources we have been privileged to manage.”

“From Japan to Thailand, I keep discovering amazing talent, cuisine and food markets.”

“Take advantage of the gracious condescension of the elegant calf's kidney, multiply its metamorphoses: you can without giving it any offence, call it the chameleon of cuisine.”

“I am a serious food lover and Peruvian cuisine is one of the best in the world.”

Source : Biography/Personal Quotes, www.imdb.com.

“People don't understand that it was maybe my biggest pleasure to drive an F1 car when it's wet.”

Source : "Biography / Personal Quotes". www.imdb.com.

“The pleasures of ignorance are as great, in their way, as the pleasures of knowledge.”

“Pleasure, or wrong or rightly understood, Our greatest evil, or our greatest good.”