Anthony Bourdain Quotes:
Ocupation: Chef
Life: b. June 25, 1956
Birthday: June 25
Cooking professionally is a dominant act, at all times about control. Eating well, on the other hand, is about submission. It's about giving up all vestiges of control, about entrusting your fate entirely to someone else. It's about turning off the mean, manipulative, calculating, and shrewd person inside you, and slipping heedlessly into a new experience as if it were a warm bath. It's about shutting down the radar and letting good things happen. Let it happen to you.
source: Anthony Bourdain (2010). “The Nasty Bits: Collected Cuts, Useable Trim, Scraps and Bones”, p.105, Bloomsbury Publishing
topic: Letting Go, Giving Up, Mean, Calculating, Shutting Down, Manipulative, Dominant, Entrusting, Eating Well
