Ferran Adria Quotes:
Ocupation: Chef
Life: b. May 14, 1962
Birthday: May 14
In more day-to-day restaurants, things have undergone a seismic change towards informality and sharing, which has been years in the making. Nowadays, people don't want just one dish; they want to order lots of things and they want to do it in fun places, places that give them an experience. The experience that a restaurant needs to offer is no longer just based around the food.
topic: Fun, Order, Years, Informality
